Friday, April 22, 2011

Black Bean Salad with Avocado-Lime Dressing

Ingredients:

1 ripe avocado, mashed

1/4 cup chopped cilantro

2 tablespoons lime juice

2 (15-ounce) cans no-salt-added black beans, rinsed and drained

4 cups shredded romaine lettuce

1 cup grape tomatoes, halved

1 small red bell pepper, seeded and chopped

1/2 cup toasted pumpkin seeds

Instructions:

ONE: In a large bowl, whisk together avocado, cilantro and lime juice until blended. Add beans, lettuce, tomatoes, pepper, pumpkin seeds and toss until evenly coated.

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