Apple Crisp

Ingredients:

2 Tbsp cornstarch

1 cup water

8 apples, peeled, cored, and sliced

1 Tbsp freshly squeezed lemon juice

1/3 cup Truvia or Stevia Cane + 1/4 cup(for topping)

1/2 cups rolled oats

1/2 cup wheat flour

1/4 cup Earth balance or other olive/canola oil butter

Instructions:

ONE: Pre-heat oven to 350 degrees F

TWO: Combine cornstarch, water, and lemon juice and stir until smooth.

THREE: Toss apples and sugar, then add cornstarch mixture.

FOUR: Place in an 8 x 8 casserole dish, sprayed with non-stick olive oil cooking spray.

FIVE: Combine remaining ingredients and crumble on top of apples.

SIX: Bake for one hour