Ingredients
:
1 teaspoon toasted sesame oil
1 teaspoon balsamic vinegar
1/4 teaspoon garlic powder
1 1/2 teaspoons tamari
1 teaspoon pickled ginger, finely chopped
2 cups cooked brown rice
1/2 cup snow peas, cut into thirds
2 tablespoons chopped filberts
1 broccoli stem, peeled and thinly sliced
INstructions:
ONE: Put oil, vinegar, garlic powder, tamari and ginger into a large bowl and whisk together to make a dressing. Add rice, snow peas, filberts and broccoli, toss gently to combine and serve.
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