Turkey Burger with Roasted Red Pepper and Avocado Salsa

Ingredients:

Roasted Red Pepper and Avocado Salsa

1 avocado, finely chopped

1/2 pound roasted red peppers, finely chopped

1 tablespoon lime juice

2 tablespoons thinly sliced basil

1/4 teaspoon or more finely chopped habanero pepper

Salt to taste

Turkey Burgers

1 pound ground turkey

2 eggs, lightly beaten

1/2 cup plus 2 tablespoons dried whole wheat bread crumbs

1/2 cup grated cheese parmesan

2 tablespoons finely chopped basil

1/2 teaspoon pepper

ONE: For the salsa, put avocado, red peppers, lime juice, basil, habanero peppers and salt into a bowl and toss to combine. Set aside.

TWO: For the burgers, preheat grill.

THREE: Put turkey, eggs, bread crumbs, cheese, basil and pepper into a large bowl and mix together well. Shape turkey mixture into 4 patties, then grill, flipping once, until just cooked through. Serve turkey burgers topped with salsa.