Thursday, May 26, 2011

Salad With Peach Dressing

Ingredients


Dressing
1/3 cup walnuts, toasted

1/2 cup chopped peaches

1/4 cup freshly squeezed orange juice

1 tablespoon lemon or lime juice

Salad
1 head green leaf lettuce, leaves washed and torn into bite-size pieces

1 head red leaf lettuce, leaves washed and torn into bite-size pieces

2 peaches, halved, pitted and thinly sliced

8 radishes, thinly sliced

1 cucumber, halved lengthwise and thinly sliced

1/2 cup walnuts, toasted


Instruction:
ONE: Put all dressing ingredients in a food processor or high-powered blender and puree until smooth. Add a little water if needed to thin to a pourable consistency.

Toss salad ingredients in a large bowl. Drizzle with dressing, toss to coat well and serve immediately.

No comments:

Post a Comment