Fold scrambled eggs, a few slices of turkey bacon, salsa and a few tablespoons of grated low-fat mozzarella in a whole-wheat burrito for a delicious breakfast (or lunch, or dinner) that’s easy to take on the go. “I pre-chop peppers, onions, and spinach to make it easy to throw into the eggs while they cook." “This adds an extra dose of vitamins and fiber.”
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