Lentil Veggie Soup

Ingredients

• 28 oz. diced organic tomatoes with their juices
• 6 oz. organic tomato paste
• 2 cups organic vegetable broth (you can add more if you like it soupier)
• 3 teaspoons organic coconut sugar
• 1 tablespoon organic Worcestershire sauce (find it here) Make sure it's organic...if it's not, it contains yucky chemical stuff!
• 1 teaspoon organic dried parsley
• 1 teaspoon organic dried basil
• 1/4 teaspoon sea salt
• 2 cloves of organic garlic, minced
• 1/2 cup organic dried lentils, rinsed
• 6 organic red skin potatoes, cut into bite-sized pieces (quartered)
• 2 organic carrots, sliced
• 3 organic celery ribs, chopped
• 1 cup organic corn

Instructions

1. Combine all ingredients in a 3-qt. slow cooker
2. Cover and cook on low for 8 hours or until all veggies are tender.

Notes

One of our favorite ways to enjoy this soup is by dunking a piece of organic whole grain sourdough bread into it.

http://www.dailypea.com/lentil-veggie-soup-in-the-crock-pot

Copyright 2013 Daily Pea